Pulse Flour (Flour from Legumes) Meaning:Flour obtained from ground legumes (pulses) such as soybeans, peas, and chickpeas. It is commonly used as an important protein source in both animal feed
Pulse Flour (Flour from Legumes) Meaning:Flour obtained from ground legumes (pulses) such as soybeans, peas, and chickpeas. It is commonly used as an important protein source in both animal feed
What Is Pea Protein? Pea protein is a protein extracted from peas (green peas). Key Characteristics A plant-based protein Easy to digest and gentle on the stomach Dairy-free and lactose-free